This recipe has been passed down through generations in my family. One of those heirloom recipes that just screams nostalgia every time a bite is taken. Whenever I take a crunch into this candy I flashback to 8 year old Anna on Christmas at my Great Aunts house. The table was filled with homemade everything; sauces, breads, vegetables from the garden, cookies, and pretty much anything delicious you could imagine. After dinner was cleared there would be trays of treats, pies, and little bowls overflowing with easy butter crunch delicately placed around the house. Now, as an 8 year I was only allowed a certain number of candies, cookies, and squares. That didn’t stop me from sneaking to one of the tables with a bowl of easy butter crunch. It got easy once the adults retired to the sitting room and fell into deep conversation. This was when I ate my actual threshold of easy butter crunch.
Whenever I find myself re-creating this classic masterpiece, I always reflect and remember how much I admired my Great Aunt. She worked so hard to make the best meal for all the people she loved. Everyone attending these feasts would always go for seconds, or thirds, without even being asked because the food on the table was the most delicious.
Now it is my turn to keep this addictive treat in the family for generations to come, and the internet is a good spot for that! This recipe is EASY! it is only tough if you get frazzled when the butter looks a little wonky, or separates from the sugar. You just have to keep whisking, and remind yourself that it is a simple recipe and it will work out.
If you want to add some nuts to this crunch when you set aside your lined baking tray, fill the tray with about 1 cup of chopped peanuts, almonds, pecans, or cashews (whichever is your favourite!) and once the sugar mixture is cooked pour directly over the nuts, and continue following the recipe.
Is this recipe a classic among your family? What recipes does your family cherish?
Thanks so much for dropping by, I can’t wait to share more delicious recipes with you! Have a happy day:)